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Recipe: Aloha From Oregon
Chutney Roll Ups
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Recipe Ingredients
3/4
cup favorite Aloha From
Oregon
Chutney
8 oz. whipped cream cheese
6 to 8 flour
tortillas
8 thin slices of ham or turkey & a lettuce leaf
(optional)
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Recipe Instructions
Combine
chutney and cream cheese, mixing well. Spread on each
tortilla, add meat and lettuce if desired and roll up- jellyroll style.
Trim ends. Put in a plastic bag and chill in fridge for several
hours. Slice and serve.
This is a quick and easy appetizer. They can be made up
to 2 days in advance and then sliced.
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